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SKU: 81502010

Guru 11 Pc Stainless Steel Prep Bowl with Black Silicone Base Set

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SKU: 81502010

Guru 11 Pc Stainless Steel Prep Bowl with Black Silicone Base Set
$64.95 $38.97 40%
 image number 0
5 out of 5 in classification
Guru 11 Pc Stainless Steel Prep Bowl with Black Silicone Base Set
$64.95 $38.97 40%
Product details Buy togheter Related products
- Ideal for all your measuring, prep and mixing needs
- Stamped AISI 304 stainless steel construction with non-slip silicone base
- Capacity markings stamped on the interior
- Mirror polished interior finish
- Satin brushed exterior finish
- Side wall laser etched with Tramontina G...
- Ideal for all your measuring, prep and mixing needs
- Stamped AISI 304 stainless steel construction with non-slip silicone base
- Capacity markings stamped on the interior
- Mirror polished interior finish
- Satin brushed exterior finish
- Side wall laser etched with Tramontina Guru logo
- Set includes:
- 6 10 oz bowls
- 1 .6 Qt bowl
- 2 1.5 Qt bowls
- 1 3 Qt bowl
- 1 5 Qt bowl

Whether preparing a single dish or an entire menu with the Guru smart induction cooktop, weigh, measure and mix your ingredients quickly and precisely with the Guru 11 Pc Stainless Steel Prep Bowl with Black Silicone Base Set. Specially designed for the Guru smart induction cooktop and made from durable AISI 304 stainless steel, every bowl features a non-slip black silicone base to ensure a secure grip while weighing your ingredients with the Guru''s built-in precision scale or mixing them on your countertop. The 6 10 oz bowls are perfect for organizing seasonings and other small-quantity ingredients, while the .6 Qt, 1.5 Qt, 3 Qt and 5 Qt sizes are ideal for preparing marinades, sauces, batters and more. Made in China.
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Dimensions

Product dimensions Package dimensions

Height

05.39in

Width

09.09in

Length

09.09in

Weight

02lb

Weight

03lb

For unitary product, these specifications refer to the product.

For set, kit or bundle, these specifications refer to the packaging.

Key Features

USING YOUR PREP BOWLS
- Before using your bowls for the first time, hand-wash with warm soapy water. Rinse and dry thoroughly.
- To preserve the interior finish, we recommend using only silicone, nylon, bamboo or wood utensils. Using metal utensils may scratch the interior surface.
- Do ...

USING YOUR PREP BOWLS
- Before using your bowls for the first time, hand-wash with warm soapy water. Rinse and dry thoroughly.
- To preserve the interior finish, we recommend using only silicone, nylon, bamboo or wood utensils. Using metal utensils may scratch the interior surface.
- Do not leave or store food remains in the bowls for long periods of time. Superficial pitting may occur if very salty or acidic foods (such as tomatoes) are left in the bowls.
- Bowls are not suitable for stove-top, oven or microwave use.

CLEANING AND CARING FOR YOUR PREP BOWLS
- Stainless steel bowls are dishwasher-safe. However, we recommend hand-washing and drying to optimize the life and performance of the interior and exterior finishes.
- To recondition your bowls or to remove stubborn spots or stains, use a nonabrasive pad and quality stainless steel cleanser such as Bar Keepers Friend®. Do not use Bar Keepers Friend® on the silicone base

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Use & Care

USING YOUR KNIFE
- Before using your knife for the first time, hand-wash with warm soapy water. Rinse and dry thoroughly.
- Do not soak or leave food residue on the knife for long periods of time. Superficial pitting and/or staining on the blade may occur if very salty or acidic foods are l...

USING YOUR KNIFE
- Before using your knife for the first time, hand-wash with warm soapy water. Rinse and dry thoroughly.
- Do not soak or leave food residue on the knife for long periods of time. Superficial pitting and/or staining on the blade may occur if very salty or acidic foods are left on the knife.
- It is never a good idea to leave your knife in the sink. You may cut yourself reaching in and may also damage the blade by jostling it against the sink bottom and other metal utensils.
- You can use either wood or poly cutting boards with your knife. We do not recommend glass or marble cutting surfaces, since they will damage the sharp edge quickly.
- Avoid using the knife as a can opener, screwdriver or chisel. Never pry or twist the blade. A knife is a cutting instrument and the blade may be damaged with improper use.

CLEANING AND CARING FOR YOUR KNIFE
- Your knife is dishwasher safe. However, we recommend hand-washing and drying to optimize the life, performance, and beauty of the knife.

IMPORTANT
- ALWAYS CUT AWAY FROM YOUR BODY.
- NEVER TRY TO CATCH A FALLING KNIFE.
- AFTER HANDLING A KNIFE, ALWAYS SET IT DOWN SAFELY WITH THE BLADE FACING AWAY FROM YOU.
- NEVER USE YOUR CUTLERY TO OPEN BOXES, OR OTHERWISE STAB, PULL OR LIFT MATERIALS OTHER THAN FOOD.
- THE INCLUDED PLASTIC SLEEVE IS IDEAL FOR SAFELY STORING YOUR KNIFE.

USING YOUR CUTTING BOARD
- Before using your board for the first time, hand-wash with warm soapy water. Rinse and dry thoroughly.

CLEANING AND CARING FOR YOUR CUTTING BOARD
- Your board is dishwasher safe on the top shelf. However, we recommend hand-washing and drying to optimize the life, performance, and beauty of the cutting board.

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Dimensions

Product dimensions Package dimensions

Height

05.39in

Width

09.09in

Length

09.09in

Weight

02lb

Weight

03lb

For unitary product, these specifications refer to the product.

For set, kit or bundle, these specifications refer to the packaging.


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